Dandelion coffee, ground

If you are looking for a healthy alternative to your daily coffee, dandelion "coffee" is a great choice. It contains only roasted dandelion root, so you can flavour your drink to your liking.

Dandelion roots have been gently roasted at lower temperatures and for longer periods of time. This process helps preserve valuable nutrients and beneficial substances in the root.

Dandelion coffee is completely decaffeinated, so you can sip it at any time of the day, even in the evening.

It has a slightly bitter taste and tastes best softened with fresh almond milk and scented with cinnamon.

Get to know medicinal cream

Dandelion, orTaraxacum, is a favourite in traditional and modern medicine due to its diverse health benefits.

It is a source of tannins and phytosterols, vitamins A, B9, C, K and E and minerals such as magnesium, calcium, iron and potassium.

It contains the soluble prebiotic fibre inulin and the bitter substances taraxin, taraxasterin and lactupicrin, which promote the secretion of digestive juices, thus helping to support the digestive process.

This product is suitable for vegans. It has a pure composition without artificial sweeteners, preservatives, synthetic colors and GMO ingredients. It also contains no gluten, soy, sugar or lactose.

It is manufactured by Puravia, a brand that produces clean, functional and high quality dietary supplements and foods. It was created by Mgr. Eva Hájková, MPH, MBA, a specialist in preventive, functional medicine and nutrition.

More information

Preparation. It tastes delicious with fresh almond milk, a dash of turmeric and cinnamon.

Ingredients: 100% roasted dandelion root.

The purity and harmlessness of the product is confirmed by the State Health Institute of Czech Republic.

** Naturally occurring sodium

Storage:

Store in a cool, dry place out of direct sunlight.