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Cocoa powder Organic from Peru

Cacao 100% Organic, Powder

Manufacturer: Vitalvibe

Quantity: 250 g

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„I regularly prepare hot cocoa for my family in the morning from cacao powder. It always warms us up and encourages us all day long.“

Pavla Limlová, store support and promoter of traditional Chinese medicine

Main product features

  • packed with vitamins, minerals and antioxidants
  • 100% natural product in raw quality
  • no white or natural sugar
  • lower in fat than chocolate or regular cocoa
  • free from flavourings and preservatives

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  • Details
  • Properties
  • Related articles (34)
  • Counselling (12)
  • Reviews (3)

It's guaranteed to put you in a good mood...

Cocoa powder is the very essence of the cocoa bean, it hides all the health benefits without containing a high percentage of fat like chocolate.



Do you know how cocoa comes into the world?

Thecocoa bean is the fruit of the cacao tree(Theobroma cacao), which is botanically classified as a nut, and tastes like unsweetened dark chocolate. Unroasted beans and products made from them are an excellent way to give your body energy, good mood, a clear mind and support a healthy lifestyle.

Our cocoa beans belong to a range of high quality organic ingredients that are 100% natural.

The birth of cocoa powder begins with the grinding of unroasted cocoa beans. Then, the fatty component known as cocoa butter is separated from the mixture. The cocoa mass is further dried and ground into a fine powder.

Cocoa powder therefore retains all the substances that are beneficial to the body and soul. This is despite its very low fat content and almost zero sugar content.

Cocoa powder is a treasure trove of health and well-being

  • Flavonoids are substances with antioxidant activity, i.e. they protect the body from the effects of free radicals. They have a number of beneficial effects, for example they contribute together with calcium to the harmonious function of the heart and blood vessels. Their content decreases significantly when cocoa beans are roasted. In addition to cocoa beans, they are also found in fruit, vegetables, tea and red wine.
  • Anthocyanins are natural dyes of purple colour. They are also found, for example, in blueberries and acai, where they contribute significantly to the beneficial effect on the human body.
  • The specific substances are purine compounds, mainly theobromine and to a lesser extent caffeine. The two substances have quite similar effects due to their affinity, but the effect of theobromine is about ten times weaker than that of caffeine. Therefore, with chocolate and cocoa we do not have to worry about 'over-stimulation' or a certain 'addictiveness', as is the case with coffee, for example.
  • Bioactive amines contribute to the harmonious function of neurotransmitters (transmitters of nerve impulses in the brain) and help to create 'feelings of well-being'.

Cocoa powder is rightly known as a powerful aid for inducing a good mood and a pleasant state of alertness.

The best RAW cocoa at a great price

Our supplier produces cocoa of premium quality and taste. The best possible. It even complies with the somewhat tricky stricter European standards on cadmium content, which is, of course, a natural part of the soil in the countryside where the cocoa comes from. The levels newly mandated by the legislation are difficult for ordinary suppliers to achieve. With us you can be sure that you are getting the very best, purest and most delicious cocoa in BIO and RAW quality.



Ingredients:
100% organic cocoa powder, may contain traces of sesame and nuts.

Nutritional values

in 100 g

Energy value

1471 kJ/ 353 kcal

Fats

11 g

  of which saturated

6,83 g

Carbohydrates

19,52 g

  of which sugars

2,45 g

Fibre

32,48 g

Protein

27,8 g

Salt**

0,1 g

Calcium

128 mg (16%)*

Potassium

1524 mg (76%)*

Iron

13,9 mg (99%)*

Magnesium

499 mg (133%)*

Phosphorus

734 mg (105%)*

Zinc

6,8 mg (68%)*

Copper

3,8 mg (380%)*

Manganese

3,8 mg (190%)*

Selenium

14,3 μg (26%)*

* reference intake value for an average adult (8,400 kJ / 2,000 kcal)
** only in the form of naturally occurring sodium

Warning:

Use with caution during pregnancy, breastfeeding and children under 5 years of age. Be extra cautious when using drinks and foods containing caffeine.

Storage:

Store in a cool, dry and dark place.

Data sheet

Form:Powder
Country of Origin:Peru/Africa
Raw:Yes
Vegan:Yes
Gluten-Free:Yes
OrganicYes

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Selection of questions from Counselling

You can ask a question here and our experts will try to answer it.



Jan Piela 17. November 2024

Dobrý den, možná jsem to přehlédl, ale jaká je tohle odrůda kakaa? Děkuji

Nikol M. odpověděl:

Dobrý den,

přesnou odrůdu kakaa dodavatel nedeklaruje. Je to směs kakaových prášků Theobroma cacao stejné kvality (raw a bio) z Peru a Afriky.

V případě dalších dotazů jsem k dispozici na nikol.m@vitalvibe.cz.

S přáním krásného dne


Nikol



Tomáš Morcinek 3. October 2024

Je toto kakao alkalizované? Nealkalizovaná kakaa mají obvykle menší nebo větší nádech kyselosti, kdežto toto je chuťově zcela bez kyselého nádechu. Tedy je alkalizované?

Nikol M. odpověděl:

Dobrý den,

toto kakao je v raw kvalitě, tzn. že není alkalizované.

V případě dalších dotazů jsem k dispozici na nikol.m@vitalvibe.cz.

S přáním krásného dne


Nikol

Tomáš Mašín 27. October 2023

Dobrý den, rád bych se zeptal na doporučený způsob přípravy: KAK. děkuji mašínAO 100% BIO, PRÁŠEK

Ing. Petra Vašková odpověděl:

product specialist, holistic nutrition consultant

Dobrý den,

lžičku kakaového prášku můžete rozpustit v teplém mléce. Je neslazené, takže dle potřeby můžete přidat např. kokosový nektar nebo jiné sladidlo, které doma máte. S práškem se dá pracovat i v nejrůzějěších receptech (výroba čokolády, dezertů, snídaňových kaší, musli, jogurtů apod.).

V případě dalších dotazů jsem k dispozici na petra.v@vitalvibe.cz.

Přeji krásný den,
s pozdravem,
Petra

Judita 17. September 2022

Dobrý den, odkud pochází váš raw bio kakaový prášek? Obsah balení je 100% z Peru?

Ing. Petra Vašková odpověděl:

product specialist, holistic nutrition consultant

Dobrý den, paní Judito,

kakaový prášek je směsí odrůd kakaa z Peru a Afriky.

V případě dalších dotazů jsem k dispozici na 732 690 885 nebo petra.v@vitalvibe.cz.

Přeji krásný den,
s pozdravem,
Petra

Oldřich Peřina 23. January 2021

Dobrý den,mám dotaz,jestli vámi nabizený kakaový prášek bio z peru je zhotovený z nepražených bobů, a kolik obsahuje tuku. Děkuji s pozdravem Peřina Oldřich

Ing. Petra Vašková odpověděl:

product specialist, holistic nutrition consultant

Dobrý den, pane Oldřichu,

ano, kakaový prášek je získán umletím nepražených kakaových bobů a obsahuje 17,3 g tuku na 100 g výrobku.
Více informací je v produktovém detailu: https://www.vitalvibe.eu/cs/kakaove-boby-a-kakaa/605-kakaovy-prasek-bio-250-g.html.

V případě dalších dotazů jsem k dispozici na 732 690 885 nebo petra.v@vitalvibe.cz.
Přeji pěkný den,
s pozdravem,
Petra

Vít 25. August 2020

Dobrý den, rád bych se zeptal jaké je doporučené dávkování.
Děkuji

Ing. Petra Vašková odpověděl:

product specialist, holistic nutrition consultant

Dobrý den,

doporučená denní dávka není stanovena. Přidávejte ho dle chuti do kaší, smoothie apod. Odhadem 10-30 g denně.

V případě dalších dotazů jsem k dispozici na petra.v@vitalvibe.cz.

S pozdravem,
Petra

Jiří Dvořák 21. July 2020

Dobrý den,
chci se zeptat, jestli je tento prášek z nepraženého kakaa.

Děkuji

Ing. Petra Vašková odpověděl:

product specialist, holistic nutrition consultant

Dobrý den, pane Dvořáku,

ano, kakaový prášek pochází z nepražených kakaových bobů.

S pozdravem, Petra (petra.v@vitalvibe.cz)

Marchiová 26. January 2017

Dobrý den,ráda bych se zeptala na rozdíl v kvalitě kakaového prášku bio raw z Indonésie a toho z Peru.
Kdysi jsem u Vás zakoupila kakaový prášek v plastové dóze od firmy Bigtreefarms,ten už nevedete?

Děkuji za odpověď.

Michaela Ptáčková odpověděl:

Krásný den, paní Marchiová,

oba jsou raw a bio a velmi podobné chuti. Kakao z Indonésie pochází právě od Big Tree Farms, jen už se neprodává v dóze.

S pozdravem Michaela

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